Tag: tag line

Brand brief: Toronto keeps its nose in the air

After our criticism of Toronto’s Web site, malady and some garbage-scented barbs thrown their way in last week’s Brand Jam, side effects it looks like Tourism Toronto has decided to approach the end of the garbage strike with their tongues firmly in their cheeks and their noses in the air.

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The just-announced tag for a late summer advertising campaign – wait for it:

“Toronto never smelled so good.”

  The original article I saw on this is quoted here:

Toronto Star article: The whiff of opportunity for Tourism Toronto: When you attract attention for all the wrong reasons, you might as well try to play it for a laugh. That’s the thinking behind a new promotion launched today by Tourism Toronto with the slogan “Toronto never smelled so good.”

Now, to me, this looked like a “fresh” approach to a thorny problem: how to put a positive and even humourous spin on a negative situation. So I gave them the benefit of ther doubt, and whatever the ramifications, I have to admire the guts of the Toronto Tourism folks:

Metro: Slogan smells ‘so good’“We’re going to take the strike head-on, and use it as an opportunity to invite people back,” Weir said. “It’s been top of the newscasts for the last 40 days. The best thing we can do is let them know the experience here is as high-quality and exciting as it’s ever been — and now there’s no garbage piled up.”

– Andrew Weir, vice-president of Tourism Toronto

But in coverage on CBC radio in Ottawa last night, our drive-home host Adrian Harewood talked about the slogan, and spent several minutes of air time chatting with newsman Lawrence Wall about it. The focus of the conversation: Is it true?

Apparently, many Toronto parks and public spaces still smell fairly pungent after being used as dumps. Reaction from some Torontonians has been even more pointed:

24 Hours: Does Toronto smell good to you? Toronto never smelled so good. Really? You sure about that? Pretty certain it stank like rotting landfill on my way in to work yesterday.

Like an old horn-dog perched at a local watering hole ogling young waitresses, the post-strike branding has the distinct smell of desperation, which is as off-putting as bad breath, really.

So while it’s an attention-getting (and brave) approach, the problem with this slogan is not that it isn’t effective: 1) it’s not true; 2) it can be seen as making light of a serious and divisive issue in the city, and 3) raises questions that actually focus more attention on something that tourists don’t want to think about.

Should be interesting to see the reaction as this unfolds.

Live Twitter Feeds about the strike

Shop local: is it better to brand from the inside?

A recent Twitter friend of mine, ask David Olinger, who is the Manager of Marketing and Communications at the small Alberta City of Grande Prairie (population 50,000) has just announced the winning bidder for a branding project for Grande Prairie: a company from Seattle that specializes in tourism destination branding Great Destination Strategies . Was there great rejoicing in Grande Prairie? Um. Not exactly.

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The response:

This was the grumpy and YIMBY (Yes In My Back Yard) response to the project from the editor of the local newspaper The Daily Herald Tribune:

FULL EDITORIAL HERE: Shop local doesn’t always apply to city

A few quotes to give you the gist:

The old saying, “a picture is worth a thousand words” can sometimes be even more important when it comes to picking just one image that is supposed to identify an entire community. Such is the challenge the City of Grande Prairie finds itself in right now as it embarks on a new “branding” campaign.

So with such a sensitive job one would think it would be important to consult with people from this region, lifelong residents and newcomers alike. But instead, Grande Prairie’s brand will be made in the U.S.A. in some Seattle offices 1,304 km away.

Will an American company know who Alexander Forbes was? Will they know what the Stompede is? … Will they know how to spell Muskoseepi without having to look it up everyday?

The Muskoseepi dilemma

Now, without knowing anything about the company in question or very much about Grande Prairie (I thought it was in South-Eastern Alberta, not North-Western), and certainly having no clue what a “Muskoseepi” is (?) this debate raises an interesting question for brand managers everywhere:

Is branding better done by insiders (people who live, breathe, and bleed the brand every day), or by outsiders (people who come in “cold” and learn about the brand)?

I’ll let you think about that for a moment.
[pause, soft music plays]

The answer:

My own take on this: neither one. You need both insiders and outsiders for a great branding campaign to succeed.

The insiders:

The process and outcome have to be driven and owned by insiders – and particularly by leaders with enough 1) power (and courage) to make the big changes that a whole-brand approach will require, and 2) humility to truly listen to the voices of outsiders (by which I mean customers). If the insiders abdicate this responsibility, the brand will be defined by outsiders, and not necessarily with the best intentions or proper perspective.

The outsiders:

Because a brand is a promise that is actually owned by its customers, successful branding can’t ever be an internal exercise only. Otherwise it’s just an exercise at best (like an orchestra rehearsing without an audience), a time-wasting navel-gazing as middle ground (executive retreat anyone?), or at worst, a spectacular public blunder (like Pizza The Hut or last week’s Syfy debacle).

That’s not to say you need to hire an expensive American firm to do your work for you. A sensibly priced Canadian firm would be better, but even that isn’t strictly necessary. This role could be played by your Board of Directors or a panel of advisors, or if you have a really active customer base, include some real customers in the process.

The most important things are 1) to make sure somebody at the table is speaking for the customers. That is, they give themselves permission to challenge you, ask “dumb outsider” questions, and maybe even tell you that your customers don’t care about things you hold very dear (e.g. Is the “Stompede” really that important? Really?), and 2) to make sure somebody on the “insider” side of the table is listening.

Bon Courage Grande Prairie!